Egg Poacher – COZILIFE Silicone Egg Poaching Cups …

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Product Description

cozilife home accessoreiscozilife home accessoreis

The mighty oak was once a little nut that stood its ground.

Since the day that COZILIFE was founded in 2009, we have been unwavering in our goal to provide our customers the highest quality products at an affordable offer. We want to give our customers a better experience for products “Made in China,” and show you that this means “highest quality and best to offer” when the company standing behind it is COZILIFE.

nutrition perservation of different cooked eggnutrition perservation of different cooked egg

Poaching with mold is the better way to cook an egg.

Egg will lose egg white and vitamins when cooked in different ways. When poached in the old fasion way, the egg white will dissolve in water and leave a mess to clean. And with oil and high temperature in frying methods, not only egg loses vitamins but also the cooking process generates dangerous chemicals. Poach with mold is the better way for you to get the most nutrition preservation and have no meesy peeling compared to hard boiling egg.

What is a Poached egg?​

A poached egg is an egg that has been cooked by poaching, as opposed to simmering or boiling liquid. This method of preparation is favored for delicate foods that could be damaged by cooking at higher temperatures such as the boiling point of water. The ‘perfect’ poached egg has a runny yolk, with a hardening crust and no raw white remaining.

Why choose poached egg?

​Research at the Mount Sinai School of Medicine in New York indicates that frying or grilling foods at high temperatures can actually produce compounds that may increase body inflammation, which is of special concern to individuals who struggle with arthritis or other inflammatory-type diseases. Poached eggs are prepared with boiling water, which does not produce these inflammatory-causing compounds.

Poaching is the healther way.

Poaching is an indirect, moist-heat cooking method that calls for boiling an egg without its shell. Of the handful of conventional preparation techniques, it ranks as one of the healthiest ways to cook an egg. For about 70 calories, a large poached egg supplies more than 6 grams of high-quality protein, 4.7 grams of mostly unsaturated fat and significant amounts of vitamin D, antioxidant compounds and choline, a nutrient essential to healthy brain function.

Notifications

The “perfect” poached egg has a runny yolk, with a hardening crust and no raw white remaining.

cozilife egg poacher compare competitor advantage choose reasoncozilife egg poacher compare competitor advantage choose reason

COZILIFE Egg Poacher is the better way.

For Your Information:

We have uploaded our product’s Tests Report and product instructions on this page under “Technical Specification” of “Product Information” for customers to view on Amazon.

Product Features

simple stackable space saversimple stackable space saver

Functional and Exquisite Design.

The simplicity and efficiency of the product is what we had in mind when we designed it. The product is stackable and a space saver. No need to buy another pan for your crowded cabinet when COZILIFE Egg Poacher is the best solution.

ringed baseringed base

Special Designed Ringed Base.

With special designed ringed base, COZILIFE Egg Poacher holds firm in boiling water, microwave oven, and on the kitchen table. No need to worry that it would fall down and spill the egg.

packagepackage

Gift Package with Instructions Inside.

The product is in gift package and packed with instructions. The package has made sure the product will be in customer’s hand without a scratch. Also it is the perfect package if you like to gift it to someone you love.

More Features

multi functional cozilife egg poachermulti functional cozilife egg poacher

Multi-Functional in Kitchen

patent authorizedpatent authorized

Egg Poacher US Patent Authorized

surface processsurface process

Unique Surface Processing

FDA test passed premium quality siliconeFDA test passed premium quality silicone

Premium Quality Silicone

★Premium Quality Silicone with Long Lasting Surface Processing Technology★ BPA free, food grade silicone. Eco-friendly and non-toxic.Temperature tolerance: -40℉ to 405℉(0-230℃).
★Make Perfect Poached Eggs with Simplicity★ Using spray oil before poaching in order to get a better non-stick experience. During cooking, the poacher stands on the pan and in the boiling water, protects the egg from the tumbling action of water while conducting the heat to poach the egg. The egg is evenly cooked, you can watch and decide how you want the egg. When egg rings are always a fail, try our poacher!
★Desgin for Cooking, Use For Cooking★ Every set of our Egg Poachers has 4 different colors. An easy-to-pick hole is on every side of the product. It is easy to remove the egg from the soft silicone. To clean up, simply flip it over and wash it or just toss it into the dishwasher. The ring stander design makes it steady on any kitchen surface and it is also suitable for microwave use. The poachers are stackable and easy to store. These poachers save a lot trouble from egg poacher pans.
★The Egg Poacher is Multi-functional in Kitchen★ It can be used as cake, dessert, and jelly mold. It can also be used to melt chocolate, heat pasta source, and steam vegetables. And by extending cooking time, you can have hard boiled egg without shell from our poacher.
★We intend to provide the best service possible★ We won’t be satisfied until all of our customers are satisfied. We offer unconditional returns or refunds. To live a cozy life, choose Cozilife.

We rely on affiliate links to keep Parent Circle running and full of helpful content. If you click and buy, we may earn a small commission — at no extra cost to you. Thanks for your support!


Buy Now

Product Description

cozilife home accessoreiscozilife home accessoreis

The mighty oak was once a little nut that stood its ground.

Since the day that COZILIFE was founded in 2009, we have been unwavering in our goal to provide our customers the highest quality products at an affordable offer. We want to give our customers a better experience for products “Made in China,” and show you that this means “highest quality and best to offer” when the company standing behind it is COZILIFE.

nutrition perservation of different cooked eggnutrition perservation of different cooked egg

Poaching with mold is the better way to cook an egg.

Egg will lose egg white and vitamins when cooked in different ways. When poached in the old fasion way, the egg white will dissolve in water and leave a mess to clean. And with oil and high temperature in frying methods, not only egg loses vitamins but also the cooking process generates dangerous chemicals. Poach with mold is the better way for you to get the most nutrition preservation and have no meesy peeling compared to hard boiling egg.

What is a Poached egg?​

A poached egg is an egg that has been cooked by poaching, as opposed to simmering or boiling liquid. This method of preparation is favored for delicate foods that could be damaged by cooking at higher temperatures such as the boiling point of water. The ‘perfect’ poached egg has a runny yolk, with a hardening crust and no raw white remaining.

Why choose poached egg?

​Research at the Mount Sinai School of Medicine in New York indicates that frying or grilling foods at high temperatures can actually produce compounds that may increase body inflammation, which is of special concern to individuals who struggle with arthritis or other inflammatory-type diseases. Poached eggs are prepared with boiling water, which does not produce these inflammatory-causing compounds.

Poaching is the healther way.

Poaching is an indirect, moist-heat cooking method that calls for boiling an egg without its shell. Of the handful of conventional preparation techniques, it ranks as one of the healthiest ways to cook an egg. For about 70 calories, a large poached egg supplies more than 6 grams of high-quality protein, 4.7 grams of mostly unsaturated fat and significant amounts of vitamin D, antioxidant compounds and choline, a nutrient essential to healthy brain function.

Notifications

The “perfect” poached egg has a runny yolk, with a hardening crust and no raw white remaining.

cozilife egg poacher compare competitor advantage choose reasoncozilife egg poacher compare competitor advantage choose reason

COZILIFE Egg Poacher is the better way.

For Your Information:

We have uploaded our product’s Tests Report and product instructions on this page under “Technical Specification” of “Product Information” for customers to view on Amazon.

Product Features

simple stackable space saversimple stackable space saver

Functional and Exquisite Design.

The simplicity and efficiency of the product is what we had in mind when we designed it. The product is stackable and a space saver. No need to buy another pan for your crowded cabinet when COZILIFE Egg Poacher is the best solution.

ringed baseringed base

Special Designed Ringed Base.

With special designed ringed base, COZILIFE Egg Poacher holds firm in boiling water, microwave oven, and on the kitchen table. No need to worry that it would fall down and spill the egg.

packagepackage

Gift Package with Instructions Inside.

The product is in gift package and packed with instructions. The package has made sure the product will be in customer’s hand without a scratch. Also it is the perfect package if you like to gift it to someone you love.

More Features

multi functional cozilife egg poachermulti functional cozilife egg poacher

Multi-Functional in Kitchen

patent authorizedpatent authorized

Egg Poacher US Patent Authorized

surface processsurface process

Unique Surface Processing

FDA test passed premium quality siliconeFDA test passed premium quality silicone

Premium Quality Silicone

★Premium Quality Silicone with Long Lasting Surface Processing Technology★ BPA free, food grade silicone. Eco-friendly and non-toxic.Temperature tolerance: -40℉ to 405℉(0-230℃).
★Make Perfect Poached Eggs with Simplicity★ Using spray oil before poaching in order to get a better non-stick experience. During cooking, the poacher stands on the pan and in the boiling water, protects the egg from the tumbling action of water while conducting the heat to poach the egg. The egg is evenly cooked, you can watch and decide how you want the egg. When egg rings are always a fail, try our poacher!
★Desgin for Cooking, Use For Cooking★ Every set of our Egg Poachers has 4 different colors. An easy-to-pick hole is on every side of the product. It is easy to remove the egg from the soft silicone. To clean up, simply flip it over and wash it or just toss it into the dishwasher. The ring stander design makes it steady on any kitchen surface and it is also suitable for microwave use. The poachers are stackable and easy to store. These poachers save a lot trouble from egg poacher pans.
★The Egg Poacher is Multi-functional in Kitchen★ It can be used as cake, dessert, and jelly mold. It can also be used to melt chocolate, heat pasta source, and steam vegetables. And by extending cooking time, you can have hard boiled egg without shell from our poacher.
★We intend to provide the best service possible★ We won’t be satisfied until all of our customers are satisfied. We offer unconditional returns or refunds. To live a cozy life, choose Cozilife.

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