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This innovative, beech rolling pin takes the guesswork out of preparing biscuit dough, pizza bases and pastry sheets. It comes with five sets of removable, color-coded rings that raise the rolling surface by different amounts to create the required pastry thickness you need – approximately 2 mm (1/16″), 4 mm (1/6″), 6 mm (1/4″), 8 mm (5/16″) or 10 mm (3/8″). Simply twist off the rings you don’t need and you’re ready to roll. You can even use the pin without any rings if you need to roll even thinner. Dimensions: L42 x W6.4 cm.
High quality beech pin with five sets of removable rings for creating different pastry thicknesses
Simply twist rings to remove and adjust
Rolls pastry thicknesses: 2 mm (1/16″), 4 mm (1/6″), 6 mm (1/4″), 8 mm (5/16″) or 10 mm (3/8″) approximately
Use without rings as a conventional rolling pin
Ideal for preparing biscuit dough, pizza bases and pastry sheets
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