Air Fryer Fried Chicken Caesar Sandwich

Crispy, golden air-fried chicken meets creamy Caesar on a toasted brioche bun.

Rated 5 by 1 parent

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Course: Lunch

Cuisine: American

Keyword: air fryer, air fryer fried chicken sandwich, Caesar chicken sandwich, crispy chicken Caesar recipe, fried chicken

Prep Time: 15

Cook Time: 15

Total Time: 30

Servings: sandwiches

Calories: 950kcal

Cost: $12.00

Get Recipe Ingredients

Slice chicken breasts in half horizontally if thick. Pat dry with paper towels.
2 pieces chicken breast
In a bowl, mix flour, garlic powder, paprika, salt, and black pepper.
0.5 cup all-purpose flour, 1 tsp garlic powder, 1 tsp paprika, 0.5 tsp salt, 0.25 tsp black pepper
Set up three trays: flour mix, beaten egg, and plain breadcrumbs.
0.5 cup all-purpose flour, 1 egg, 1 cup breadcrumbs
Coat chicken in flour mix, dip in egg, then coat in breadcrumbs.
2 pieces chicken breast, 0.5 cup all-purpose flour, 1 egg, 1 cup breadcrumbs
Preheat air fryer to 390°F. Spray chicken with olive oil spray. Air fry 13–15 minutes, flipping halfway.
2 pieces chicken breast, 1 olive oil spray
Lightly toast brioche buns until golden on the inside.
2 brioche buns
Layer romaine lettuce, air-fried chicken, Caesar dressing, and parmesan on bottom bun. Top with remaining bun.
2 pieces chicken breast, 2 brioche buns, 4 leaves romaine lettuce, 0.25 cup Caesar dressing, 0.25 cup shaved parmesan cheese

Use panko for extra crunch. Swap in spicy Caesar or hot sauce if desired.

This recipe is an independent creation and is not affiliated with or endorsed by any brand.